March 30, 2021
Jeffrey Hileman
Would you believe me if I told you that musicians and chefs have a lot in common? It’s something that took me years to realize and to this day, I keep discovering new ways these two passions of mine cross over.
When I first started playing music, I admit that I was only volunteering ...
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Guest post by Ken Finegan, Director of Food and Beverage, Hard Rock Hotel at Universal Orlando. Ken holds Level 1 Sommelier Degree from the Court of Master Sommeliers.
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